• Eats,  Lifestyle,  Minimalism,  Recipe

    New Year, New Focus! + Homemade Peanut Butter Recipe

    Hi, friends. I’ve written and re-written this post about three times for no other reason than I wasn’t really able to convey the sort of thing I wanted to, but giving it another go. I hope your New Year has been treating you well so far! The fact that I barely noticed we were past the middle of January means that the month’s been flying, but in a good way. Other winter seasons here in Budejovice have not always been entirely, how to I put this… successful for me. They may have started strong but I fell into some sort of anti-social, hibernatory rut and didn’t resurface in a good…

  • Eats,  Life Abroad,  Prague

    Starbucks Abroad: Prague

    so, i can’t hide it. i’m from the seattle area and i love starbucks. i’ve worked for them for almost four years directly preceding this adventure. in fact, i was a barista trainer, teaching new employees the low down on how to make the perfect cup of coffee or latte. so, love it or hate it, it’s with me now… there’s no getting away from it. and visiting starbucks abroad really makes me feel at home. i can have a cappuccino or a macchiato any old day, but i can rarely get a good cup of christmas blend or a gingerbread latte, so it’s something special these days. recently while…

  • Autumn,  Daily Life,  Eats

    Hallo-Week

    hello listopad (november) in czech republic. i’ve seen you somewhere before. oh yeah– it was last year when we moved into you! yes, we arrived on a train from berlin fraught with worry and anxiety over an incident with the ticket checker and also our failure to follow instructions and meet our contact person at the correct place and time at hlavni nadraži (central station), prague. finally we were whisked away by taxi and shown to our simple apartment on kolbenova street, vysočanska district (prague 9). boy, that day was a culture shock. and going to one of the many chinese restaurants to realize we couldn’t say anything… not a lick…

  • Autumn,  Daily Life,  Eats,  Lifestyle,  Recipe

    “Figuratively” Speaking (Making Fig Jam)

    an unexpectedly lovely weekend here in ceske budejovice! yesterday we sat for hours in the sun at a cafe along the river with a new friend (outdoor cafe season still going! wooooo) and today, it was all about relaxation. ie… cooking. because making life easier for yourself the rest of the week is awesome. i’ve never had a fig before! maybe in a fig newton, but i’ve always hated those. so, i’ve recently noticed their existence– all over the place lately with big sales at the supermarkets and at farmers markets as well. it must be fig season! so i stocked up and decided to have a go at fig…

  • Daily Life,  Eats,  Winter

    snowy sundays

    awoke this morning with the intention of creating an amazing mexican brunch a la señor moose, my favorite ballard mexican joint.  created chilaquiles with ingredients i had already– basically fried tortilla squares under variety of diced vegetables, two eggs topped with sour cream (erm… plain yogurt) and jalapeños, served with horchata lattes.   this yielded a big thumbs up from alex, who could not believe he was enjoying eating a mushroom, a pepper, and an onion in a single bite (three vegetables he used to dislike). it’s near impossible to get food mexican food here, and they barely even sell mexican spices.  at nicer grocery stores you can pick up…